Calamansi pate de fruit

This elegant travel cake combines the aromatic depth of Earl Grey tea with the natural sweetness of figs, perfectly complemented by a tangy surprise of calamansi. A vibrant, tangy filling that balances the sweetness with a citrusy contrast.

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Ingredients:

Pear puree, Calamansi puree, Pectin, Sugar, Glucose, Granulated sugar, Citric acid

Allergens:

Citrus (Calamansi)

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