| Ingredients: | Butter, Flour, Sugar, Water, Eggs, Cream, Sourdough, Yeast, Tomato puree, Onion, Garlic, Pepper, Dried Herbs, Olive oil |
|---|---|
| Allergens: | Contains eggs, dairy |
| Storage Recommendation: | Kindly store in chiller if you are serving it the next day, and keep them in the freezer for longer freshness |
| Heating Instruction: | Reheat in the oven at 190 degrees Celsius for 3 to 4 minutes |
For the Joy of Sweetness

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Petit Gateau
Travel Cake


