Petit Gateau 
Travel Cake 
| Ingredients: | Mandarin puree, Lemon puree, Sugar, Pectin, Isomalt, Glucose powder |
|---|---|
| Allergens: | Citrus (Mandarin, Lemon) |
Lemon Pâte de
A refreshing and citrusy travel cake that perfectly balances tangy lemon flavors with a soft, moist texture. A concentrated, tangy lemon jam that adds a burst of flavor with every bite.
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