Petit Gateau 
Travel Cake 
| Ingredients: | Eggs, Sugar, Orange zest, Honey, Ground almonds, Flour (sieved), Cocoa powder, Baking powder, Cream (room temperature), Butter (melted), Couverture chocolate, Syrup |
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| Allergens: | Eggs, Nuts (Almonds), Dairy (Cream, Butter, Couverture chocolate), Gluten (Flour), Possible citrus sensitivity (Orange zest) |
Orange and Chocolate Cake
A luxurious combination of rich chocolate and vibrant orange, this travel cake balances deep cocoa flavors with a refreshing citrus twist, making it a perfect treat for any occasion.
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