Petit Gateau 
Travel Cake 
| Ingredients: | Raspberry puree, Rose paste, Lychee puree, Sugar, Pectin |
|---|---|
| Allergens: | Berry (Raspberry), Floral extract (Rose paste), Lychee |
Raspberry rose jam
Inspired by the iconic Ispahan flavor combination, this elegant travel cake features a harmonious blend of floral, fruity, and nutty notes. A vibrant, tangy raspberry jam at the center, adding a refreshing contrast.
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