Salmon Avocado Cromboloni
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Salmon Avocado Cromboloni

A delicate, flaky croissant filled with creamy cheese and fresh avocado, topped with savory smoked salmon. Perfectly balanced with a hint of lemon, a pop of pickles, and a touch of elegance from a wooden skewer—this is a savory bite you won’t forget!

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Ingredients:

Butter, Flour, Sugar, Cream, Sourdough, Yeast, Salt, Water, Milk, Lemon, Cheese, Salmon, Avocado
Allergens:

Contains dairy , fish
Storage Recommendation:

Kindly store in chiller if you are serving it the next day, and keep them in the freezer for longer freshness
Heating Instruction:

Reheat in the oven at 190 degrees Celsius for 3 to 4 minutes.
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